Thurs., Feb. 6th at 6:30pm – At the Table with Liz Biro – Food Writer, Chef, and Foodie Tour Guide $35
Join us for our inaugural women’s gathering ‘At The Table’ with the female movers and shakers of the Wilmington area. We are beginning with a subject near and dear to our heart – food. No one knows the foodie scene around Wilmington better than Liz Biro. She’s earned her credibility with chefs, restaurateurs, and foodies in our fair seaside town, and has her finger on the pulse of the Wilmington Restaurant Scene. Come dish about area restaurants, hard-to-find ingredients, and the best of the best of everything food! Enjoy a three-course meal featuring simple but elegant dishes including Pottage Parmentier (Potato Leek Soup) with Chives & Crème Fraiche, Espresso-Rubbed Pork Loin Roast with Brown Sugar Crusted Carrots and Parsnip Puree, and a comforting finish of Winter Peach & Pecan Bread Pudding.