Featured posts

Chile de Arbol India Tree

The graceful de Arbol or "tree chile" is ground into powder, giving a distinctive flavor to chile sauces. Its seeds and veins are generally not removed. To roast, place whole chiles with stems onto a hot comal, or griddle, turning them by their stems until they become crisp. Crumble them...
-
+
$2.99

First Source LLC

Spice Bar

Out of stock

The graceful de Arbol or "tree chile" is ground into powder, giving a distinctive flavor to chile sauces. Its seeds and veins are generally not removed. To roast, place whole chiles with stems onto a hot comal, or griddle, turning them by their stems until they become crisp. Crumble them into a blender and follow the directions in your recipe for blending them with other ingredients. Add individual pods to soups and stews. Use in table salsas, flavored oils, and vinegars. Comes in a one ounce cellophane package.

Recently Viewed Products