Gravy Separator (14 oz)
This Gravy Separator with strainer lid is an invaluable addition to cooking accessories for cooking healthy everyday meals and holiday entertaining. Quickly strain out fat, herbs and seasonings, lumps, and other food bits for smooth, flavorful results with less fat and calories. Traditionally used as a gravy strainer or fat separator, it performs beautifully for straining liquids and drippings poured from the pan directly into the strainer lid. Perfect for gravy, broth and soup stock, au jus, sauce, and so much more. Its generous 1.75-cup (14-ounce) pitcher with wide-mouth opening makes pouring in liquids easier, reducing the chance of spills and mess. The FDA-approved, BPA-free polycarbonate pitcher is heat safe (to 248-degrees Fahrenheit) and microwave safe, so reheats are a breeze. And, it’s dishwasher safe for a thorough cleaning. The pitcher features increments markings in milliliters and cups (from ½-cup) for easy measuring. The larger handle keeps hands safely away from hot contents during use and transport. So easy to use. Simply place the strainer lid into the pitcher and press down gently to create a tight seal. Pour liquids or drippings directly from the pan into the lid. Once contents begin to cool, fat and grease will rise to the top. Use the low-set spout to pour out flavorful liquids from the bottom and easily leave the fat behind. Made from FDA-approved, BPA-free polycarbonate and plastic, this Gravy Separator resists breakage and is heat safe (to 248-degrees Fahrenheit) and microwave safe for easy reheats and dishwasher safe for thorough cleaning.