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Taylor Digital Fork Thermometer
From braised and broiled to grilled, fried, and roasted, cook meat to juicy perfection with this convenient kitchen tool. The digital fork thermometer quickly and accurately responds to temperatures from 0 to 220 degrees F, guaranteeing poultry, beef, and seafood get cooked to a safe internal temperature and the desired doneness. Its simple to use press button controls make it easy to turn the unit on or off and hold the temperature, while the option to re calibrate makes it possible to maintain accuracy year after year. Other highlights include a rubberized comfort grip handle, an auto off function for energy saving efficiency, a convenient hanging loop, and a backlit LCD screen with numbers measuring a half inch high for easy reading, even under low light. Furthermore, the handy tool features two stainless steel tines for use as a fork when its time to transfer steak or chicken breasts from the grill or oven to a serving platter.