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Tropical Caribbean Turkey Rub (ounce)
This Caribbean Turkey rub is hand blended with ginger root, brown sugar, orange zest, black pepper, sea salt, ground nutmeg and ground cloves. If you’ve ever spent Thanksgiving in Puerto Rico, this spice blend will have you reminiscing!
Rub the skin of your turkey with olive oil then rub on a generous amount of this seasoning.
For Turkey Brine: We recommend ½ cup per gallon of liquid --- a combination of water (6 quarts) and orange juice (3 quarts).