Furikake Seasoning (ounce)
Our Furikake seasoning is hand blended with nori, toasted sesame seeds, black sesame seeds, sea salt, demerara sugar, and bonito flakes. Traditionally furikake is sprinkled over steaming hot sticky rice, and that is the only way it is used. You can also use it on mushrooms, in guacamole, with eggs, or on tofu. If you add some furikake to your French fries, be prepared to eat more than you had initially planned, since they will be incredibly delicious and full of umami flavor.