Featured posts
Brod & Taylor Baking Shell (Boule)
$85.95
Create bakery-quality artisan bread at home with the Brod & Taylor Baking Shell (Boule) - Item SC-400. Designed to capture steam naturally during baking, the Baking Shell creates the ideal environment for exceptional oven spring, thin crackling crusts, and beautifully developed loaves without the weight and inconvenience of traditional cast...
Create bakery-quality artisan bread at home with the Brod & Taylor Baking Shell (Boule) - Item SC-400. Designed to capture steam naturally during baking, the Baking Shell creates the ideal environment for exceptional oven spring, thin crackling crusts, and beautifully developed loaves without the weight and inconvenience of traditional cast iron Dutch ovens.
Made from lightweight anodized aluminum, the Baking Shell requires no preheating, making bread baking safer, faster, and easier. Simply place your dough on a baking surface, cover it with the shell, and let trapped steam do the work. Halfway through baking, remove the shell to achieve a deeply caramelized crust and professional finish.
Its generous round design is ideal for boule-style loaves, while the durable anodized aluminum construction contains no non-stick chemicals or additives and has been FDA tested. The shell can also serve as an attractive countertop cover for freshly baked bread.
Measures: 13" x 13" x 5.5"
Features:
- Creates the ideal steam environment for artisan bread
- No preheating required
- Lightweight alternative to cast iron Dutch ovens
- Pure anodized aluminum construction
- No non-stick chemicals or additives
- FDA-tested materials
- Ideal for boule-style loaves
- Doubles as a countertop bread cover