Outset Hickory Grill Planks
Are you ready to make the neighbors' mouths water? Plank cooking has a rich history. In the Pacific Northwest, Native Americans used planks for centuries to grill fresh fish and game, infusing a deliciously rich flavor into their foods. Plank-grilled food offers a more enhanced taste than typical barbecued fare. The Hickory Planks will diffuse a robust, smoky bacon-like aroma resulting in more flavorful, moist food. Ideal grilling with: ribs, chicken, pork and potatoes.