PeakFresh Produce Bags
Peak Fresh produce bags remove ethylene gas to prolong the life and freshness of produce, more than doubling the life expectancy of refrigerated fruits and vegetables. Most fruit and vegetables release ethylene gas after harvest. Exposure to the gas accelerates aging in fruit and vegetables (the expression one bad apple spoils the barrel comes from this process). Unlike ordinary plastic bags, Peak Fresh produce bags breathe so that damaging gases produced by the fresh produce are removed. These bags minimize moisture formation and inhibit bacteria growth which helps maintain fruit and vegetables at their peak and maintain Vitamin C levels.